Over 100 years ago, a young woman in a town near Seville started making and selling snacks called tortas de aceite, using an old family recipe. Made from nothing more than flour, water, sugar and olive oil, with a little aniseed and…
On the road to El Rocio
Ever since I first saw the storybook-cute gypsy caravans lined up outside the cathedral my first year here in Seville, I have been intrigued by El Rocio. Flowers, white lace, curtains tied back with ribbons – all these ingredients seem…